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View from the Farm: April 2026
April's weather whiplash is making it a little hard to get ahead on some tasks, but we're getting ready for truly warm weather. There's lots of work for the horses to help out with and lots of ambitious projects to set up for the summer. This bobsled we picked up in New York state needs a little work, but we're excited about the project! Creamy Taco Meat From: Kyle Swift Seasoned meat and melty cheese come together to make a fun extra hearty version of taco night. Ingredients

Dave & Betsy | Hill Place Farm
Jun 103 min read


View from the Farm: October 2025
The leaves are all dropping and that means it’s time to turn our attention to winter’s fast approaching arrival. There’s always a lot to do in these weeks to get ready for the cold weather and holidays, and this year there’s even less time than normal. Betsy poses with the trusty Wood-Mizer as work on the sugarhouse gets underway. Classic Meatloaf From: Betsy Miller A true classic; enjoyed even by those who don’t like tomato or onions. If you have any leftover it makes a grea

Dave & Betsy | Hill Place Farm
Oct 13, 20252 min read
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